Making Corn soup

Corn Soup

Today we made Corn Soup And Garlic bread.

This Is What you need:

Bread

Pot

Flour

Spoon

Garlic butter

Knife

Onions

Bacon

Creamed corn

Chopping board

Tray

Instructions.

1. Chop onions finely on a chopping board.
2. Chop the bacon finely and put onions and bacon in the pan. Till brown
3. For a whole batch you need two teaspoons of flour. For a little one you only need one.
4. Cook and add milk slowly and mix.
5. Pick how runny you want your soup to be. Add more milk to be runny and less to be not runny.
6. Get a bread roll/loaf.
7. Cut little slots not all the way through.
8. Now get some garlic butter and herbs.
9. Spread all the way through.
10. Now cook your bread in the oven for like 10-15 mins.
11. Now get it all out and put the soup in the bowl or cup.
12. Add Salt and pepper
13. Enjoy!!!

This was very yummy I will make it again.

How To Make Scones

Scones

Materials/ingredients-WASH YOUR HANDS BEFORE DOING -ANYTHING      

Teaspoon

One measuring cup

Bowl

Backing tray

Flour

Milk

Baking powder

Butter

Jam

Nutella

Step

1. Get a bowl and pour three cups of flour.
2. Get two teaspoons of baking powder and add to the flour.
3. Get 50 grams of butter and add then combine butter with your hands.
4. Add one cup of milk slowly/ Mix nicely with your hands.
5. Put Some flour on the table.
6. Then put The mixture on the table. Combine to one big ball.
7. Then cut to squares and make a circle then put on a tray.
8. Cook in oven for fifteen minutes on 200.

       

BY MORGAN